Grilled Asparagus

 Serves 2     Ingredients:  1 pound asparagus  ½ tsp of  your choice of Chef Josef’s Seasoning Blend: Curry Basil, Lemon Dill, Tarragon Citrus, Original  1 Tbsp olive oil     Cut off white part of asparagus.  Preheat outdoor grill at 425˚.  Place on grill for 2 minutes each side (time depends on thickness of asparagus). Grill until they are half done, avoid overcooking. Serve hot or room temperature.         Chef Josef’s Mayonnaise Sauce      ¼ cup Mayonnaise  ¼ cup Sour Cream  ½  tsp your choice of Chef Josef’s Seasoning Blends     Mix well, if you want a more intense flavor, add more seasoning blend.     This is great with any grilled meats for vegetables. It can be kept in refrigeration for up to 3 weeks if stored in an airtight container.

Serves 2

 

Ingredients:

1 pound asparagus

½ tsp of  your choice of Chef Josef’s Seasoning Blend: Curry Basil, Lemon Dill, Tarragon Citrus, Original

1 Tbsp olive oil

 

Cut off white part of asparagus.

Preheat outdoor grill at 425˚.

Place on grill for 2 minutes each side (time depends on thickness of asparagus). Grill until they are half done, avoid overcooking. Serve hot or room temperature.

 

 

Chef Josef’s Mayonnaise Sauce

 

¼ cup Mayonnaise

¼ cup Sour Cream

½  tsp your choice of Chef Josef’s Seasoning Blends

 

Mix well, if you want a more intense flavor, add more seasoning blend.

 

This is great with any grilled meats for vegetables. It can be kept in refrigeration for up to 3 weeks if stored in an airtight container.